Bruschetta

 Appetizers, Vegan, Vegetable, Vegetarian  Comments Off on Bruschetta
Dec 112015
 

This is an easy recipe, I came up with it after having something similar at the Tapas Restaurant, La Tasca. It is best if you make it a day ahead so the flavors get to blend. This is one of the things I always make for Christmas Eve. And I usually make enough that we have it as a side dish for Christmas brunch.

Phillip Bread

 Breads, Vegan, Vegetarian  Comments Off on Phillip Bread
Dec 152011
 

Jared ate dinner at his friend Phillip’s (thus the name) house and was served this bread and we have been making it ever since. Phillip’s parents are from Italy and thus this is an authentic Italian recipe which his mom, Claudia,  gave to us.