Making home made aioli is wonderful, but it is time consuming. Here’s a simple recipe for a quick aioli that is a delicious accompaniment for grilled fish and appetizers. Print Quick Aioli Recipe by: Mark Karney Category: All, Sauce & … Continue reading →
I put this recipe together to put over meatloaf, but it would be excellent on any type of steak. It doesn’t take long to make and is lower in fat than regular gravy. Print Beef-Mushroom Wine Sauce Recipe by: Mark … Continue reading →
This is a spicy Vietnamese sauce that we use on our Vietnamese barbecued pork patties. It would probably be good with grilled meats, vegetables and seafood. Print Spicy Nuoc Mam Sauce Recipe by: Mark Karney Category: All, Asian, Sauce & … Continue reading →
This is great to dip chicken fingers or grilled chicken strips in. It’s great for with cold chicken strips for a picnic at Ravinia. Print Thai Peanut Dipping Sauce Recipe by: Mark Karney Category: All, Asian, Sauce & Condiment, Vegetarian … Continue reading →