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Karney Family Recipes

Traditional and New Recipes For Sharing Around the Table

 
 
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Category Archives: Appetizers

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Karney Chex Mix

Karney Family Recipes Posted on January 26, 2015 by Mark KarneySeptember 4, 2020

Chex Mix is a holiday tradition, and yes we have modified the original recipe that appears on the cereal boxes. More nuts of course!

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Posted in All, Appetizers, Snack Foods | Tagged appetizer, chex mix, snack

Shrimp Spread

Karney Family Recipes Posted on January 25, 2015 by Mark KarneySeptember 4, 2020

Shrimp has been getting a lot of bad press lately, mostly because of the questionable conditions under which it is farmed. When I saw that my  favorite grocery store, Heinan’s, carries sustainable, wild caught Oregon baby shrimp, I came up … Continue reading →

Posted in All, Appetizers, Dips and Spreads | Tagged appetizer, shrimp, spread

Tomato Salsa

Karney Family Recipes Posted on October 24, 2014 by Mark KarneySeptember 4, 2020

This summer I grew tomatillos and made a great Salsa Verde. At the same time I made some traditional Red Salsa from the Roma tomatoes in the garden. This is a cooked salsa and closely approximates the salsa we are … Continue reading →

Posted in All, Appetizers, Dips and Spreads, Mexican, Sauce & Condiment, Vegan, Vegetables, Vegetarian | Tagged appetizer, dip, Mexican, salsa, vegan, vegetarian

Salsa Verde

Karney Family Recipes Posted on October 24, 2014 by Mark KarneySeptember 4, 2020

I found some tomatillo plants at the garden center this spring and planted them in the garden, specifically because I had never used tomatillos in cooking and I knew that this would force me to do it. The plants produced … Continue reading →

Posted in All, Appetizers, Dips and Spreads, Mexican, Sauce & Condiment, Vegan, Vegetables, Vegetarian | Tagged appetizer, dip, green sauce, Mexican, salsa verde, tomatillo, vegan

Benedictine

Karney Family Recipes Posted on July 26, 2013 by Mark KarneySeptember 4, 2020

I am always looking for ways to use up the summer bounty of produce and here’s another one. Benedictine is a Kentucky staple, but little known outside of the state. Now, this culinary creation has nothing to do with the … Continue reading →

Posted in All, Appetizers, Dips and Spreads, Sauce & Condiment, Vegetables, Vegetarian | Tagged benedictine, cucumber, spread, vegetarian

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Categories

  • All (108)
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  • Snack Foods (4)
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  • Tips & Techniques (2)
  • Ukrainian (1)
  • Vegan (37)
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  • Vegetarian (62)

Blogroll

  • Make Ahead of Monday Make your meals ahead and enjoy a less stressful start to your week with these vegetarian/vegan recipes.
  • Mark's Garden Blog The Life and Times of A Home Gardener

Links

  • Ravinia Festival Since 1904, Ravinia Festival Association has been Chicago’s “sound of summer.”
  • The Chopping Block Chicago’s largest recreational cooking school and gourmet retail store.

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