↓
 

Karney Family Recipes

Traditional and New Recipes For Sharing Around the Table

 
 
  • Home
  • Categories
  • Blessing
  • Tips & Techniques
  • About This Site
  • Privacy Policy
  • Terms of Use
  • Contact Us

Tag Archives: vegan

Post navigation

← Older posts
Newer posts →

Shitake, Pea & Rice Salad

Karney Family Recipes Posted on December 10, 2011 by Mark KarneySeptember 4, 2020

This is a great cold summer side dish. We take this to Ravinia often.

Continue reading →
Posted in All, Salads, Side Dishes, Vegan, Vegetables, Vegetarian | Tagged cold salad, peas, rice, shitake, vegan, vegetarian

Cabbage and Noodles

Karney Family Recipes Posted on December 10, 2011 by Mark KarneySeptember 4, 2020

This is an old Hungarian recipe that I learned from my mother. Natalie and I were campers before kids and kept up the tradition after kids. We always tried to prepare simple, good meals and it was a bonus if … Continue reading →

Posted in All, Hungarian, Main Entrees, Vegan, Vegetables, Vegetarian | Tagged cabbage, Hungarian, noodles, vegan, vegetarian

Pizza Dough #2

Karney Family Recipes Posted on December 9, 2011 by Mark KarneySeptember 4, 2020

This is a lighter dough than Pizza Dough #1, but still contains fiber and whole grain.

Continue reading →
Posted in All, Breads, Rolls, & Crusts, Main Entrees, Vegan, Vegetarian | Tagged pizza dough, vegan

Pizza Dough #1

Karney Family Recipes Posted on December 9, 2011 by Mark KarneySeptember 4, 2020

This is a whole grain based recipe that makes a heavy crunchy dough.

Continue reading →
Posted in All, Breads, Rolls, & Crusts, Main Entrees, Vegan, Vegetarian | Tagged pizza dough, vegan

Jeff’s Margaritas

Karney Family Recipes Posted on December 9, 2011 by Mark KarneySeptember 4, 2020

My son, Jeff,  came up with this recipe, and everybody that tries it says that it’s the best Margaritas they have ever had. I know, beer in a margarita sounds weird, but try it before you criticize.

Continue reading →
Posted in All, Beverages, Mexican, Vegan, Vegetarian | Tagged beverage, margarita, Mexican, tequila, vegan

Post navigation

← Older posts
Newer posts →

Categories

  • All (108)
  • Appetizers (31)
  • Asian (5)
  • Barbecue (5)
  • Beef (4)
  • Beverages (1)
  • Breads, Rolls, & Crusts (6)
  • Breakfast (11)
  • Cakes & Cookies (9)
  • Desserts (3)
  • Dips and Spreads (13)
  • Holidays (12)
  • Hungarian (10)
  • Main Entrees (29)
  • Mexican (10)
  • Pasta (5)
  • Picnic (5)
  • Pork (2)
  • Poultry (4)
  • Rubs, Seasonings, & Marinades (4)
  • Salads (11)
  • Sauce & Condiment (13)
  • Seafood (8)
  • Side Dishes (14)
  • Snack Foods (4)
  • Soups (8)
  • Tips & Techniques (2)
  • Ukrainian (1)
  • Vegan (37)
  • Vegetables (34)
  • Vegetarian (62)

Blogroll

  • Make Ahead of Monday Make your meals ahead and enjoy a less stressful start to your week with these vegetarian/vegan recipes.
  • Mark's Garden Blog The Life and Times of A Home Gardener

Links

  • Ravinia Festival Since 1904, Ravinia Festival Association has been Chicago’s “sound of summer.”
  • The Chopping Block Chicago’s largest recreational cooking school and gourmet retail store.

Tags

aioli appetizer avocado basil beef bread breakfast broccoli cabbage condiment cookie cranberry cucumber dip eggs garlic hummus Hungarian Italian kifli marinade Mexican Middle-Eastern mushroom Oriental pasta picnic potato potato salad quiche relish salad salmon salsa sandwich sauce snack soup spread tomatillo tomato vegan vegetarian walnut zucchini
©2025 - Karney Family Recipes - Weaver Xtreme Theme
↑